This makes enough for 4 servings
Spanish Rice, Quick Guac, and Fajita Veggies
This is what I made tonight, but you can of course modify like crazy!
Two boxes of Near East Spanish Rice mix (I added in cilantro to taste)
1c frozen organic corn
1 can organic black beans
1/2 jar of organic corn salsa
1 can no salt tomatos
Chili powder to taste
Boil it all together in one pot. If you do not have Spanish rice, just use brown rice and season a bit more with salsa, cumin and chili powder.
1 green bell pepper
1 red bell pepper
1 red onion all sliced.
Spray a pan with coconut oil and stir fry with salsa or any seasoning you like, to taste. I like my veggies crisp!
2-3tbsp red onion, minced
Dash of sea salt
1 tbsp cilantro
Sprinkle of cumin and chili powder
(You can also add tomato and lime but I was out)
Eat with organic corn chips or in a bowl by itself!